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As winter rolls around, so do those coughs and colds. It’s important to eat healthy meals to help your body fight of common illnesses and feel good before the festive season.
This might seem obvious, but we often forget to eat enough fruit and vegetables when we crave warm, comforting food. In the UK, we have great seasonal vegetables full of vitamins and antioxidants. Antioxidants are man-made or natural substances that may prevent or delay some types of cell damage.
One of my favourite ways to enjoy greens throughout the winter is by adding vegetables like spinach, kale or leeks to a creamy pasta sauce. I find the Friendly Food Club recipe page super helpful because you can filter by cooking methods and diets.
Don’t worry about using frozen fruit and vegetables. They can be more nutritious and are easy and affordable.
You can easily add ingredients that boost your health to your meals. Did you know that garlic, yes garlic, contains antioxidants with antibacterial properties?!
Here are some other health foods:
Try a healthy noodle dish that includes garlic, ginger, broccoli and mushrooms. Then wash it all down with a lovely cup of green tea.
While food provides most vitamins, consider taking a vitamin D supplement in winter as we get less sunshine. Still, you should try and get outside as much as possible!
Spices add flavour to healthy food and have many health benefits.
Turmeric, for example has lots of benefits and is proven to help prevent illnesses like heart disease. Cumin can help with weight management by increasing your metabolism (the way your body changes food into energy) and managing cholesterol levels. Research also suggests that cardamom powder ma
y help lower your resting blood pressure.
Your immune system is closely linked to your gut health. Fermented foods are high in probiotics, which keep your gut healthy by increasing good bacteria and fighting harmful cells.
Fermented foods include:
live yogurt
kefir (fermented milk drink)
pickled vegetables like sauerkraut (raw cabbage that has been fermented) or kimchi (Korean side dish of salted and fermented vegetables)
miso soup (Japanese soup made by mixing miso paste into a broth)
Include these foods in your diet as much as possible.
To keep our bodies warm we might need more food than usual. It’s fine to treat yourself to your favourite foods, but it can be easy to get into the habit of overeating.
Try to eat snacks that are high in healthy fats, like nuts, boiled eggs, Greek yogurt and a couple of squares of dark chocolate! This way you’ll stay fuller for longer and avoid those unhealthy snacks.
In winter, it’s easy to forget to drink enough water.
Use this time to enjoy hot drinks and keep warm. Try herbal teas or putting lemon juice into freshly boiled water.
If you like coffee, add spices like cinnamon, which reduces inflammation and improves memory, or nutmeg, which boosts mood.
The NHS suggest drinking 6-8 glasses of water a day, so having a few healthy hot drinks each day can help you achieve this.
I wish you all a healthy and happy winter, hopefully avoiding those pesky colds and flus by using these tips.
NHS eat well - information and guidance about eating a healthy, balanced diet
NHS healthier families - ways to eat well and move more, for the whole family
BBC Good Food cheap and healthy recipes
Jamie Oliver’s healthy, budget friendly recipe ideas
Tesco healthy on a budget recipes
Riverford recipes – search by ingredient, season and dietary requirements
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