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Yeast is found in many different foods and drinks such as bread, cereal and beer. If you have an intolerance, the body struggles to digest and break down foods containing yeast, leading to unpleasant, often painful, symptoms. There are also other forms of yeast, including Candida which lives naturally in the body.
Yeast intolerance is not the same as a yeast allergy. Allergies are a serious, potentially life-threatening, condition that occurs when the body identifies food to be a foreign substance. This can lead to symptoms that range from mild (rashes and itching) to severe (anaphylactic shock and death).
Yeast intolerance has a broad range of symptoms, including:
If symptoms persist or are particularly acute, please seek advice from your GP or a medical professional.
Yeast is found in lots of different food and drinks. These include:
The good news is it is entirely possible to bake your own yeast-free bread that taste just as good as its yeast counterparts. You’ll find lots of great recipes online but here’s one of our favourites, which contain flour, bicarbonate of soda, salt, sugar, oats and yogurt or buttermilk….and no yeast!
Here at LiveWell Dorset, we know all too well the role a healthy, well-balanced diet plays in looking after our physical and emotional wellbeing. We have some great tools and resources on our website which can help you make small (and big) changes to your diet. For more information on how we can support your health goals, contact the team or register with us today. We’ve helped thousands of people across Dorset lead happier, healthier lives and we’d love to help you too!
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